Autumn Wine Dinner
Paul will team up with Dunham Cellars and Va Piano Vineyard to pair their offerings as follows. We look forward to seeing you there!
Arrival, with Va Piano Sauv Blanc: Mushroom and Goat Cheese Bruschetta
Appetizer, with Dunham Three Legged Red: Prosciutto, Roasted Potato, and Sundried Tomato Frittata / Fried Ravioli over Marinara
Soup, with Va Piano Cabernet: Cannellini bean, Pancetta, and Tortellini in chicken broth
Entree, with Dunham Trutina: Herb-roasted Pork Loin with 3-Grain Risotto and Green Beans
Dessert, with Coffee or Tea: Pumpkin Harvest pastry with vanilla gelato and caramel sauce