The season is changing, and you are invited to enjoy a hearty and warm bowl of our classic corn chowder.
4-course meal for $21.95
Early/Late Dinner Special
Offered daily: 4:30 to 5:30 pm & after 8pm
Click here for full details.
September 15th - 21st
Shrimp, scallops, salmon, cod, clams, dungeness crab, onions, mushrooms, broccoli, and diced tomatoes tossed in a creamy Italian-style rice. $22.95 / $18.95
Penne tossed in marinara sauce, topped with
grilled Italian sausage links. $14.95 / $11.95
_Are you looking for a delicious and filling
way to celebrate the holidays?
Catering: Choose from a variety of dishes that can be picked up or delivered (server optional) to groups of 10 or more hungry guests. Click here for full menu.
Click here for full menu
Save the date to join us for another fun and educational Wine Dinner as Paul creates a 4-course meal paired with the wines of Foxy Roxy in Othello, WA.
Monday, November 13th at 6pm sharp - $75/person
Cooking class - Date TBD - 10am-Noon and 1-3pm
A hands-on lesson from Paul and Judy; learn Seafood Fettuccine and Pumpkin Cheesecake, respectively.
The cost is $55 for a 2-hour session and it includes an appetizer, refreshments and a cookbook. Also you get to eat the food you prepare from this class.
Hear from some of our customers
Seattle Cider Semi Sweet:
A light, crisp cider with just a touch of sweetness. Honey in color with notes of bergamot orange,
lemon and apple, this refreshing cider reveals
hints of citrus and cinnamon on the palate.