'Tis the season for a hearty bowl of Rustic Tomato soup. Stop by to enjoy some today!
4-course meal for $21.95
Early/Late Dinner Special
Offered daily: 4:30 to 5:30 pm & after 8pm
Click here for full details.
Weekly Special (3/20/17 - 3/23/17)
Entree - Lite $21.95 / Full $25.95
Thin slices of sauteed veal with roasted red and yellow
peppers, artichokes, basil, and a whitewine butter sauce.
Pasta - Lite $16.95 (4 pc) / Full $20.95 (6 pc)
Sauteed shrimp tossed in tomato cream sauce, with sweet
hot peppers, spinach, and toasted pinenuts. Over spaghetti.
Catering: Choose from a variety of dishes that can be picked up or delivered (server optional) to groups of 10 or more hungry guests. Click here for full menu.
Spring Wine Dinner
Monday, April 24th - $75 per person ($10 cancellation)
Entry Wine: Roscato Pinot Grigio, served with crostini bresaola, olive oil, lemon, and shaved parmesan.
Appetizer, served with Planeta Noto Nero D'Avola: Fried mushroom risotto balls w/mozzarella & marinara.
Soup, served with Terre Di Tufi White Super Tuscan: Italian wedding soup with mini meatballs
Entree, served with Cannonau Di Sardengna Riserva: Grilled veal chop with gnocchi, sage, & balsamic syrup.
Dessert, with coffee, latte, or cappuccino. Meyer
lemon mousse with amaretti cookie crumble.
Saturday, April 8th. 10am and 1pm
We will be learning how to make Lamb Chops (with a delicious Porcini mushroom, red wine, rosemary, Kalamata olive reduction) and Judy will demostrate a Lemon Panna Cotta! Perfect for the Easter Season!
The cost is $55 for a 2-hour session and it includes an appetizer, refreshments and a cookbook. Also you get to eat the food you prepare from this class.
Call or e-mail to express interest or suggest dishes.
Sunday, May 7th
Make your plans now to treat your Mom to an Italian brunch buffet or a delicious dinner off our special menu. More details to come.
Hear from some of our customers
Note Benne Cellars 2011 Columbia Valley Syrah:
The dark purple color hints at the deep rich fruit to follow. Added depth comes to the blend from the Syrah, Grenache, and Mourvedre sourced locally. The spices and savory edges will linger on the palate.
Glass $9.50 / Bottle $36