• Appetizers and Soup

    CALAMARI | $10.95Sautéed with garlic, lemon, capers and marinara sauce.

  • BRUSCHETTA | $8.95Grilled bread with tomatoes, garlic basil and olive oil.
  • CLAMS | $10.95Steamed clams with roasted garlic, sweet vermouth, cream, diced tomatoes and fresh thyme.
  • ANTIPASTO MISTO | $12.95Assortment of meats, cheeses, olives, roasted vegetables, parmesan cheese wedge, sweet hot peppers, mango chutney, and crackers.
  • MEATBALL SAMPLER | $9.95Paolo's homemade meatballs with three sauces: marinara, gorgonzola, and spicy
  • MINESTRONE OR SEASONAL SOUP | $4.95/$5.95
  • GARLIC BREAD | $3.95/$6.95Baked with garlic butter.
    Add mozzarella and parmesan cheese for $1.00 more.
  • Salads

    POLLO CHOP | $5.95/$11.95Grilled chicken, salami, fresh mozzarella, roma tomatoes, red onions, garbanzo beans, tossed with mixed greens in a creamy gorgonzola balsamic dressing.

  • CAESAR SALAD | $4.95/$9.95Romaine lettuce tossed in Paolo's caesar dressing, topped with our homemade cheesy garlic croutons and parmesan. Add chicken for $2.50 (Lite) or $3.95 (Full).
  • CAPRESE SALAD | $4.95/$9.95Fresh mozzarella, roma tomato slices and basil layered over mixed greens, drizzled with balsamic vinegar and olive oil.
  • MIXED GREENS | $3.95/$8.95Red leaf and romaine lettuce with carrots, cucumber, tomato, and red bell pepper. Served with your choice of house Italian vinaigrette, raspberry vinaigrette, creamy black peppercorn, or gorgonzola dressing. Add chicken for $2.50 (Lite) or $3.95 (Full).
  • Pizza

    Hand tossed 10" thin crust

  • CALZONE | $13.95Half moon "pie" with pepperoni, prosciutto ham, tomato sauce and mozzarella.
  • MARGHERITA | $10.95Mozzarella, tomato sauce and basil.
  • PEPPERONI | $11.95Mozzarella and tomato sauce.
  • MEAT | $13.95Sausage, meatballs, pepperoni, pancetta bacon, prosciutto ham, , mozzarella and tomato sauce and a mozzarella/provolone cheese blend.
  • PROSCIUTTO | $12.95Garlic butter, mozzarella, arugula, diced tomatoes, prosciutto ham, parmesan, and a drizzle of extra-virgin olive oil.
  • ROASTED VEGGIE | $10.95Mushrooms, onions, zucchini, peppers, olives, garlic, diced tomatoes, spinach, tomato sauce, and a mozzarella/provolone cheese blend.
  • PAOLO | $12.95Garlic butter, roasted musrooms and onions, sweet hot peppers, pancetta bacon, prosciutto ham, fresh mozzarella, provolone, and fresh basil.
  • FUN GUY | $11.95Creamy gorgonzola sauce, roasted mushrooms, sausage, sweet hot peppers, diced tomatoes, and a mozzarella/provolone blend.
  • SOME HEAT | $12.95Sausage, pepperoni, pancetta bacon, pepperoncini, crushed red peppers, tomato sauce, and a mozzarella/provolone blend.
  • Entrees

    served with choice of oven-roasted potatoes or pasta plus seasonal vegetables

    CHICKEN GORGONZOLA | $13.95/$16.95Sautéed chicken breast topped with creamy mushroom gorgonzola cheese sauce.

  • CHICKEN PARMIGIANA | $12.95/$15.95Chicken breast sautéed with tomato, garlic and oregano,baked with mozzarella.
  • CHICKEN MARSALA | $13.95/$16.95Sautéed thin slices of chicken breast with Marsala wine, pancetta bacon, porcini mushrooms and a touch of cream.
  • STEAK GORGONZOLA | $24.95Grilled beef tenderloin wrapped with pancetta bacon, topped with
    red-wine gorgonzola sauce.
  • SCALLOPS TUACCA | $17.95/$20.95Pan seared scallops with mushrooms, basil, peach nectar and flamed with Tuacca.
  • CIOPPINO | $23.95Tomato based seafood stew with scallops, salmon, halibut, clams, crab and shrimp with fresh thyme and roasted garlic. Served with grilled peasant bread.

  • Pasta

    substitute gluten-free spaghetti for any pasta: $1.95

    CRAB & SCALLOPS | $16.50/$19.95Dungeness crab and pan sauteed scallops tossed in tomato cream sauce. Served over angel hair pasta.

  • TORTELLINI GORGONZOLA | $13.95/$16.95Italian cheese stuffed tortellini tossed in a rich gorgonzola cream sauce with grilled chicken and mushrooms.
  • GNOCCHI | $10.50/$12.95Potato dumplings tossed in tomato cream sauce or meat sauce.
  • FOUR CHEESE MACARONI | $10.50/$12.95Elbows with gouda, mozzarella, provolone, and sharp white cheddar cheeses. Baked, with crisp pancetta topping. Add lobster for $3.95 (Lite) or $5.95 (Full).
  • FETTUCCINE ALFREDO | $10.50/$12.95Made with a roasted garlic parmesan cream sauce. Add chicken for $2.50 (Lite) or $3.95 (Full), or 4 sauteed shrimp for $4.95.
  • ANGEL HAIR SHRIMP AND SCALLOPS | $16.50/$19.95Sauteed shrimp and scallops with zucchini, onions, mushrooms, olives, sweet hot peppers, fresh basil, garlic, and a white-wine sauce.
  • SEAFOOD FETTUCINE | $17.95/$21.95Shrimp, clams, salmon, scallops, crab and halibut tossed in a garlic cream sauce served over fettucine
  • CANNELLONI | $10.95/$15.95Pasta tubes filled with Italian sausage, prosciutto, ricotta, spinach, roasted peppers, onions, and Parmesan, baked with Marinara and Béchamel.
  • LASAGNA | $10.95/$13.95Pasta layered with meat sauce, ricotta and mozzarella cheeses.
  • FETTUCCINE PAOLO | $12.95/$15.95Grilled chicken, artichokes, red peppers, and sun dried tomatoes tossed with olive oil, balsamic vinegar and basil.
  • RAVIOLI | $10.95/$13.95Filled with Italian cheeses and topped with marinara sauce or tossed with walnut cream sauce.
  • CHICKEN FETTUCCINE | $11.95/$14.95Mushrooms, carrots, zucchini and grilled chicken tossed in garlic cream sauce.
  • SPAGHETTI and MEATBALLS | $10.95/$13.95With marinara and Parmesan.
  • PENNE SALSICCIA | $12.95/$15.95Sausage, mushrooms, and roasted garlic in a rosemary-tomato cream sauce.